Medlars, gathered when they are still unripe, are used to heal dysentery without causing constipation.Prepare a decoction putting 50 g (1.76) of medlars (weight without stones) in 1 l of boiling hot water and let them boil on a low fire for 15 minutes.
Drain and drink it warmed in a bain-marie 3 times per day.
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